Sugar burnt in the oven is a common mishap, especially when you’re trying to whip up some delicious caramel treats. However, it can be frustrating when that burnt sugar just won’t come off.
As a baking lover, I’ve tackled burnt sugar on the oven floor countless times. It always seems to happen when I’m trying to make a delicious caramel or when I accidentally spill some sugar while baking. Over the years, I’ve experimented with different cleaning methods.
In this guide, I’m here to share the most effective ones with you. I’ll also share with you some tips and tricks to prevent the sugar burn in your oven. I know how daunting it can be, but with the right approach, you can tackle this mess.
Before going to the detail process, just check out the ways to clean burnt sugar from your oven:
Method 1: Baking Soda and Vinegar
Method 2: Boiling Water
Method 3: Oven Cleaner
Method 4: Lemon juice
Method 5: Commercial cleaner
Now, let’s dive into the detailed process.
7 Ways Clean Burnt Sugar From Oven
Through trial and error, I’ve discovered some fantastic solutions to tackle that stubborn burnt sugar. Here are the best methods I’ve found that work best for me in this case.
Method 1: Baking Soda and Vinegar
When I notice a small amount of burnt sugar in the oven, my go-to method is using baking soda and vinegar.
First, make a paste of baking soda and water and brush it over the burnt sugar and then sit it for 10 minutes.
Then, spray vinegar on that burnt area and allow the mixture to bubble and loosen the burnt sugar.
After that, use a damp cloth to wipe away the mess. This method works like a charm for minor spills and splatters.
Method 2: Boiling Water
For more stubborn burnt sugar stains, go for boiling water.
First, take some water on a pot with a little portion of vinegar. For this, if a take one litter of water then i add one cup of vinegar in it. So, try to keep the ratio like this.
Then, boil the vinegar and water mix on over for around 20 minutes and set the oven temperature around 230 degree to soften the burnt sugar.
After 20 minutes, you don’t have to do any scrubbing. Just wipe with a damp cloth to gently scrub away the burnt sugar.
This method requires a bit more elbow grease, but it’s effective for tougher messes.
Method 3: Oven Cleaner
When the burnt sugar is really caked on and seems impossible to remove, I turn to a heavy-duty oven cleaner. But, make sure to follow the manufacturer’s instructions and apply the cleaner to the affected areas.
First, spray oven cleaner on the burnt area. This method is especially helpful when the sugar is messed up in a large area of your oven.
Then, cover the area with a plastic warp. Many people let the cleaner to sit alone but I’ve experienced that if you cover it with plastic poly, it’ll take less time and you don’t have to scarb much.
After letting it sit for around 1 hour, use a sponge or scrub brush to wipe away the burnt sugar and cleaner.
This method is definitely effective for those stubborn, baked-on messes.
Method 4: Lemon juice
Another great natural cleaner for burnt sugar is lemon juice. The acidity of lemon juice helps to break down the burnt-on residue, making it easier to wipe away.
Simply squeeze a lemon on the burnt area and get all the lemon juice out.
Then, preheat your oven for around 25 minutes and then use a scrubber brush to get off the burnt suger.
Finally wipe the area with a damp cloth.
The fresh citrus scent is an added bonus!
Method 5: Commercial cleaner
If you prefer using commercial cleaners, look for a multi-surface cleaner that is specifically formulated to tackle tough kitchen messes. There are many options available that are designed to cut through grease and grime, making them effective for removing burnt sugar stains. Be sure to follow the manufacturer’s instructions for best results.
Prevention is always the best approach, but accidents happen, and burnt sugar in the oven is no exception. Whether it’s a quick wipe with baking soda and vinegar or a more intensive scrub with oven cleaner, there’s always a solution to restore my oven to its sparkling clean state.
So, next time you’re faced with burnt sugar in your oven, don’t fret—just choose the method that suits your situation and get that oven looking good as new!
What Is The Best Cleaner For Burnt Sugar?
When it comes to choosing a cleaner for burnt sugar in the oven, you have two main options: natural cleaners and commercial cleaners. Each option has its own pros and cons, and the best choice for you will depend on your preferences and situation.
Let’s start with natural cleaners. Personally, I love using natural cleaners whenever possible. They are gentle on the environment, and I feel good knowing that I’m not exposing myself or my family to harsh chemicals.
Natural cleaners can be very effective for removing burnt sugar in the oven, especially if the mess isn’t too severe.
On the other hand, there are times when a commercial cleaner is the way to go. If you’re facing a seriously stubborn and baked-on layer of burnt sugar, a commercial cleaner may be more effective at breaking down the mess and making it easier to remove.
Commercial cleaners are often formulated with powerful ingredients that can tackle tough stains and buildup, making them a great choice for more challenging cleaning tasks.
How to remove burnt stains from oven?
Now, you’ve managed to clean the burnt sugar from your oven, but what if the stains is still there? If you are having these stubborn stains even after cleaning the stuff, then try the simple ways out.
3. Lemon and Water:
Cut a lemon in half and squeeze the juice into a baking dish. Fill the dish with water and place it in the oven. Heat the oven to 250°F (120°C) for 30 minutes. The steam created by the lemon and water will help loosen the burnt stains, making them easier to wipe away.
4. Ammonia:
Place a small bowl of ammonia in your oven and let it sit overnight. The fumes from the ammonia will help loosen the burnt stains. The next day, wipe away the stains with a damp cloth.
5. Oven Steam Clean:
If your oven has a steam cleaning function, use it to help loosen and remove the burnt stains. Follow the manufacturer’s instructions for the best results.
6. Soak Removable Parts:
If your oven has removable racks or trays, soak them in hot, soapy water for a few hours or overnight. Use a non-abrasive sponge to scrub away the burnt stains before rinsing and drying the parts thoroughly.
Tips to Avoid Sugar Spills in the Oven:
1. Use a baking tray or sheet underneath items prone to spilling or bubbling over, such as pies, casseroles, or fruit crisps.
2. Line the bottom of the oven with a non-stick oven liner or aluminum foil to catch any drips and prevent them from sticking to the oven floor.
3. Regularly clean and maintain your oven to prevent residue buildup, which can exacerbate sugar spills.
Conclusion:
Dealing with burnt sugar in the oven can be a frustrating ordeal, but with the right approach and a bit of patience, it’s manageable. Whether it’s quick action to prevent further damage or employing gentle yet effective cleaning methods, there’s always a way to restore your oven to its pristine condition. Remember, accidents happen, but it’s how we handle them that makes all the difference. Happy baking!
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